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Thai and South-East asian
Southeast Asia is a vast tropical region comprising the nations of Thailand, Vietnam, Philippines, Indonesia, Malaysia, Singapore, and many more.

Spanish
Paella has transcended Spanish borders and earned international fame primarily as an extravagant, saffron-scented rice and seafood dish cooked in

South American
Make a culinary journey from your kitchen, sampling ceviche and empanadas.
Smitten by the mouthwatering meats and delicious empanadas he'd

Portuguese
Relying on fresh ingredients, like herbs and garlic, olive oil, but also on spices from its former colonies (India, Mozambique

North African
Wrap your tastebuds around a traditional tagine or make your couscous sing with exotic flavours.
Traditionally used by North African nomads

Nordic
Northern dishes and recipes from Scandinavia and Norway, Sweden, Finland, Denmark, Iceland.
From cured salmon to saffron-tinged sweets to Swedish meatballs,

Mexican
Mexican food is think hot quesadillas, piles of nachos and spicy beans and crunchy tacos.
From tacos and nachos to

Japanese
Create your own traditional bento box or try homemade sushi with wasabi and Japanese rice.
Japanese bento boxes may have

Italian
Enjoy traditional Italian dishes with classics such as lasagne, and regional specialities.
Despite the successful export of the "Italian restaurant,"

Irish
Colcannon is a favorite Irish recipe. Seriously, what is not to like, creamy mashed potatoes, fresh, crunchy curly kale, a